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Blonde Brownies
From Judy Meissner's binder
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- ½ cup flour
- 2 cups graham cracker crumbs
- 2 cans condensed milk
- 1 (12 oz) bag chocolate chips
- powdered sugar to dust
- Heat the oven to 350°F.
- Mix the flour, graham crumbs, and condensed milk.
- Line a 9×13 with parchment and spread it in.
- Bake 20–25 min.
- Cool, lift out, and slice into 1–1½″ squares; dust with powdered sugar.
Low salt — salt at the end and taste as you go; broth, cheese, and canned goods already bring salt.
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